Everything you need to get started in the world of vacuum cooking! The term sous vide comes from the French and means "under vacuum." In this process, food is first sealed in an airtight vacuum bag and then cooked at a constant temperature in a water bath. This allows you to prepare your meal hours before your guests arrive, saving you a lot of stress.
Get your attractive XXL sous-vide set today, consisting of :
- Sous-Vide Stick LX.20
- 12 liter sous-vide basin including lid
- Stainless steel bag holder
- Neoprene insulation cover
Treat your family or friends to perfectly cooked meat, fish, or vegetables. This set also equips you perfectly for a larger family gathering with a roast and extensive menu, allowing you to create cooking results worthy of a Michelin-starred restaurant—all without the stress. Still looking for a suitable gift for a hobby cook? The Sous Vide Stick is the perfect choice. Thanks to its incredibly powerful 1200 watts, the stick heats water particularly quickly and monitors the water temperature with an accuracy of +/- 0.1°C. An integrated circulation pump ensures a constant water temperature and consistent results. In addition to the Sous Vide Stick, the Sous Vide Set contains everything you need to get started with sous vide cooking. The transparent 12-liter plastic basin offers enough space to cook for several guests. Thanks to the tailor-made recess for the Sous Vide Stick in the lid, the heat is retained much better in the basin, and no water evaporates, even during longer cooking times. To save even more energy, the set also includes a high-quality neoprene insulation cover, which further protects the container against heat loss. The practical stainless steel bag holder can be easily attached to the edge of the tank. Up to five cooking bags can be secured in the holder. This way, you can still achieve perfect cooking results when preparing several bags at once.