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Landig + Lava GmbH & Co. KG

Sous-Vide Set XXL from Lava

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  • Regular price €169,00
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Sous-Vide Set XXL from Lava


Everything you need to get started in the world of vacuum cooking! The term sous vide comes from the French and means "under vacuum." In this process, food is first sealed in an airtight vacuum bag and then cooked at a constant temperature in a water bath. This allows you to prepare your meal hours before your guests arrive, saving you a lot of stress.

Get your attractive XXL sous-vide set today, consisting of :

  • Sous-Vide Stick LX.20
  • 12 liter sous-vide basin including lid
  • Stainless steel bag holder
  • Neoprene insulation cover

Treat your family or friends to perfectly cooked meat, fish, or vegetables. This set also equips you perfectly for a larger family gathering with a roast and extensive menu, allowing you to create cooking results worthy of a Michelin-starred restaurant—all without the stress. Still looking for a suitable gift for a hobby cook? The Sous Vide Stick is the perfect choice. Thanks to its incredibly powerful 1200 watts, the stick heats water particularly quickly and monitors the water temperature with an accuracy of +/- 0.1°C. An integrated circulation pump ensures a constant water temperature and consistent results. In addition to the Sous Vide Stick, the Sous Vide Set contains everything you need to get started with sous vide cooking. The transparent 12-liter plastic basin offers enough space to cook for several guests. Thanks to the tailor-made recess for the Sous Vide Stick in the lid, the heat is retained much better in the basin, and no water evaporates, even during longer cooking times. To save even more energy, the set also includes a high-quality neoprene insulation cover, which further protects the container against heat loss. The practical stainless steel bag holder can be easily attached to the edge of the tank. Up to five cooking bags can be secured in the holder. This way, you can still achieve perfect cooking results when preparing several bags at once.

 

PERFECT COOKING RESULTS
Thanks to the integrated circulation pump, our Sous-Vide Stick LX.20 guarantees a constant water temperature throughout the entire basin or pot, ensuring your food is cooked evenly and incorrect cooking levels are a thing of the past.

FOR THE JUMP INTO COLD WATER
The LX.20 is completely waterproof. You can also use the stick to gently defrost frozen foods. Simply place the stick with the food you want to defrost in a basin of water and set the temperature to no higher than 25°C. Wait – and you're done!

 

FOR EASY OPERATION
Thanks to a well-thought-out control element, nothing stands in the way of intuitive and particularly simple handling, and with the integrated timer function you will never miss the right moment again.

THE RIGHT LID FOR EVERY POT
Don't have a sous vide basin handy? No problem! Our practical insulation balls serve as lids and prevent heat from escaping or water from evaporating during sous vide cooking, saving you even more energy.

Sous-Vide Set XXL consists of:


Sous-Vide Stick LX.20
Higher performance with even more compact dimensions – it fits in any drawer! Compatible with any round or square container or pot. It's incredibly easy to use and delivers star-quality results. Simply place the stick in any heat-resistant container thanks to the flexible retaining clip and start the program. Thanks to its incredibly powerful 1200 watts of power, the target temperature is reached particularly quickly. Thanks to sophisticated technology, the stick monitors the water temperature with an accuracy of +/- 0.1 °C, ensuring perfect cooking results. The LX.20's integrated circulation fan ensures a constant temperature throughout the entire water basin, allowing your food to cook evenly. Many comparable models only heat the water near the stick, creating different temperature zones – resulting in different temperatures for each food. Thanks to sophisticated technology, the LX.20 Sous Vide Stick has a clear advantage here.

Technical details:
Dimensions stick: 310 x 550 mm (H x W)
Display: LCD touch display
Device color: anthracite
Power consumption Pmax: 1200 watts
Temperature range: 0 °C to +90 °C
Temperature accuracy: +/- 0.1 °C
Timer function: Up to 99 h 59 min
Water protection: IPX7
Water volume: Suitable for 5 to 20 liters

 


Sous-vide basin with lid
Professional accessories for sous-vide cooking: This sous-vide basin made of transparent, heat-resistant plastic works perfectly with the Sous-Vide Stick LX.20 or virtually any other sous-vide stick. Simply fill the basin with water, attach the sous-vide stick to the basin's edge, put the lid on, and you're ready to go. Thanks to the custom-designed recess for the sous-vide stick, the included transparent lid closes perfectly. This significantly improves heat retention in the basin, and prevents water from evaporating, even during longer cooking times. This saves energy and eliminates the need to refill the water.

Scope of delivery:
Transparent basin with lid
Precise cutout for the Sous-Vide Stick LX.20 in the lid
Dishwasher safe and food safe
12 liter tank
Dimensions: 320 x 260 x 200 mm (L x W x H)


Sous-vide bag holder
The practical sous vide bag holder made of high-quality stainless steel allows you to secure multiple cooking bags in the sous vide tub at once. This ensures consistent cooking results even when preparing multiple bags at once. Available in two different sizes for both sous vide tubs. Size: small, for hanging up to 5 bags.


Sous-vide insulation cover made of neoprene
With this insulation cover made of high-quality neoprene, you can save around 25-30% energy during sous vide cooking. The insulation cover also helps maintain the exact temperature throughout the entire cooking process, ensuring even more perfect results. Size: 12-liter cover - for this sous vide tank or any other tank with the following external dimensions: 320 x 260 x 200 mm (L x W x H).




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