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Pork neck with stuffed apples
Grill recipe from FIRE&FOOD

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Vegetable bowl with Livar roast
Barbecue recipe by Bjoern Terhorst

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Alte Wutz – Dry Aged Pork Chop
Barbecue recipe by Martin Rubner (Baden-BBQ Team)

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Hearty potato gratin from the pot
Barbecue recipe by Elmar Fetscher

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Ungarische Puszta-Spieße
Grillrezept von FIRE&FOOD

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Crispy pork chips
Grill recipe from FIRE&FOOD

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Pork Belly Burnt Ends with Grilled Vegetables
Grill recipe by Eddy (Schülke) The Butcher

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Pork belly sous-vide with strong port wine sauce
Grill recipe by Eddy (Schülke) The Butcher

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Hot smoked pork belly
Barbecue recipe from Masuria

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BBQ Ribs Competition Style
Barbecue recipe from “The Dutch Masters”

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Pasta with polpette
Grill recipe by Giuseppe Messina

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Kistenbratl with bread dumplings
Grill recipe from Schluchtengriller BBQ-Team

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Grilled romaine lettuce with bacon and potato dressing
Barbecue recipe by Christina (Tina) Becher

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Wild Hog Burger
Barbecue recipe by Sven Gress

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Swiss Spareribs
Grill recipe by Freddy Camerer

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Surf&Turf: Duroc flank steak with shrimp and mango salad
Barbecue recipe by Jörg Staron & Benny Gränitz

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Duroc loin with radish and horseradish mustard
Barbecue recipe by Jörg Staron & Benny Gränitz

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Rockwurst Nachos
Barbecue recipe by Marco Greulich

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Chili Cheese Ribs
Barbecue recipe by Marco Greulich

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Klachl soup with polenta wrap
Barbecue recipe by Christoph Gollenz

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Stuffed pumpkin with Asian pork belly
Barbecue recipe by Frederik Boetzelen

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Glazed pork belly
Barbecue recipe by Jenny Eriksson

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Flaming Pig Shots
Barbecue recipe by Jenny Eriksson

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Flaming Bacon Sandwich
Barbecue recipe by Jenny Eriksson

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Porchetta Fredolonchini
Grill recipe by Freddy Boetzelen

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Sandwich Octopus in bacon net with steak carpet
Barbecue recipe by Frederik Boetzelen

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Pork Fillet Pig Choi
Barbecue recipe by Thomas Eriksson-Fröhlich

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White sausage from the food processor
Barbecue recipe by Heiko Brath

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Salsicce with grilled fennel
Barbecue recipe by Heiko Brath

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Super BBQ Bowl
Grill recipe from FIRE&FOOD

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