Fisch & Meeresfrüchte

Tilapia from the fire plate with kale, mango and pomegranate
Tilapia from the fire plate with kale, mango and pomegranate
Barbecue recipe by Peter Scharff

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Prawns with prawn farce and avocado-tomato salad
Prawns with prawn farce and avocado-tomato salad
Barbecue recipe by Fabian Beck

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Grilled mackerel on beetroot puree
Grilled mackerel on beetroot puree
Barbecue recipe by Thomas Eriksson-Fröhlich

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Monkfish cheeks with honey-soy carrots, orange-citrus polenta and lime mayo
Monkfish cheeks with honey-soy carrots, orange-citrus polenta and lime mayo
Barbecue recipe by Thomas Eriksson-Fröhlich

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Shrimp chorizo ​​on pea puree
Shrimp chorizo ​​on pea puree
Barbecue recipe by Thomas Eriksson-Fröhlich

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Trout in leek coat with cherry tomatoes, zucchini and egg
Trout in leek coat with cherry tomatoes, zucchini and egg
Barbecue recipe by Marc Neugebauer

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Sea bass roulade
Sea bass roulade
Barbecue recipe by Daniel Nonnenmann

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Shrimp Coconut Curry Soup
Shrimp Coconut Curry Soup
Grill recipe by Giuseppe Messina

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Prawns cooked on aromatic salt with wild broccoli and melted cherry tomatoes
Prawns cooked on aromatic salt with wild broccoli and melted cherry tomatoes
Barbecue recipe by Giuseppe Messina

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Shrimp on a skewer with aioli chives
Shrimp on a skewer with aioli chives
Grill recipe by Giuseppe Messina

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Cold smoked shrimp ceviche with pear and chicory
Cold smoked shrimp ceviche with pear and chicory
Grill recipe by Giuseppe Messina

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Sea bream in butcher paper
Sea bream in butcher paper
Barbecue recipe by Thorsten Eickmann

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Chowder
Chowder
Barbecue recipe by Thorsten Eickmann

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Smoked salmon on leaf salad
Smoked salmon on leaf salad
Barbecue recipe by Richard Bemelmans

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Surf 'n Turf with smoked Pico de Gallo
Surf 'n Turf with smoked Pico de Gallo
Barbecue recipe by Jeanette Rijnbeek Boer

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Stuffed mackerel with anchovies, lemon, onions and garlic
Stuffed mackerel with anchovies, lemon, onions and garlic
Barbecue recipe by Jeanette Rijnbeek Boer

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Grilled pike-perch with Chinese cabbage and mushrooms
Grilled pike-perch with Chinese cabbage and mushrooms
Barbecue recipe by Olli Sievers

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Pike-perch skewers with green sofrito and pineapple
Pike-perch skewers with green sofrito and pineapple
Barbecue recipe by Olli Sievers

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Lemon trout with green asparagus
Lemon trout with green asparagus
Grill recipe by Andriej

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Root carp with potato slices
Root carp with potato slices
Barbecue recipe by Christoph Gollenz

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Hot smoked carp steaks
Hot smoked carp steaks
Barbecue recipe by Christoph Gollenz

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Plancha meets China: mussels with black bean sauce
Plancha meets China: mussels with black bean sauce
Barbecue recipe by Ben Mac Gillavry

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Fatty Halifax salmon
Fatty Halifax salmon
Grill recipe by Scott Colwell

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Stuffed squid on young leaf salad with garlic crème fraîche
Stuffed squid on young leaf salad with garlic crème fraîche
Barbecue recipe by Thomas Eriksson-Fröhlich

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Fish burger
Fish burger
Barbecue recipe by Fabian Beck

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Blackened Saskatchewan Salmon
Blackened Saskatchewan Salmon
Barbecue recipe by Markus Mack

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Mussel variations flavoured with white wine
Mussel variations flavoured with white wine
Barbecue recipe by Sebastián López Rodríguez

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Müritz pike with braised chicory-cucumber vegetables and mustard dip
Müritz pike with braised chicory-cucumber vegetables and mustard dip
Barbecue recipe by Marc Neugebauer

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Trout with apple-fennel mix
Trout with apple-fennel mix
Barbecue recipe by Oliver “Olli” Sievers

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Saganaki with shrimps
Saganaki with shrimps
Barbecue recipe by Marianne and Christoph Gollenz

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Salmon burger
Salmon burger
Barbecue recipe by Chris Sandford

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Grilled squid with couscous salad and curry vinaigrette
Grilled squid with couscous salad and curry vinaigrette
Barbecue recipe by Marcin Beaufort

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Smoked deviled eggs with shrimps
Smoked deviled eggs with shrimps
Grill recipe by Maze Seibold

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Warm summer salmon salad
Warm summer salmon salad
Barbecue recipe by Chris Sandford

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Aspargus burger from Wagyu beef with smoked salmon
Aspargus burger from Wagyu beef with smoked salmon
Barbecue recipe by Philipp Kesenheimer

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Lamb chops with stuffed oysters and hummus
Lamb chops with stuffed oysters and hummus
Barbecue recipe by Mora Fütterer

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Hot smoked pike-perch fillet with sauerkraut and vegetable garnish
Hot smoked pike-perch fillet with sauerkraut and vegetable garnish
Barbecue recipe by Jeffrey van Leusden

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Hot smoked carp steaks
Hot smoked carp steaks
Grill recipe by Christopher Gollenz (Goli)

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Fish sandwich with eel, shrimp, egg and bacon
Fish sandwich with eel, shrimp, egg and bacon
Grill recipe from Don Marco

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Scallops with pea and mint puree
Scallops with pea and mint puree
Barbecue recipe by Ulli Wette

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Stuffed roulades of catfish
Stuffed roulades of catfish
Barbecue recipe by Ralph de Kok

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Lobster tail with spiced panko crust
Lobster tail with spiced panko crust
Barbecue recipe by Thorsten Eickmann

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Crayfish omelette
Crayfish omelette
Barbecue recipe by Fabian Beck

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Stuffed bream with lentils and white wine foam
Stuffed bream with lentils and white wine foam
Barbecue recipe by Stefan Stohl

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Cod with red Thai curry paste
Cod with red Thai curry paste
Barbecue recipe by Ben Mac Gillavry

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