FIRE&FOOD Grill and BBQ recipes

Spiced nut plait with baked apple
Barbecue recipe from Allgaier Dopfer

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Chicken Bacon Bomb
Barbecue recipe from Men in Glutrausch

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Cheesecakes
Grill recipe from FIRE&FOOD

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Matambre of Bavette
Barbecue recipe by Ralph de Kok

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Salmon with ginger crust
Grill recipe from FIRE&FOOD

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Amy's Surf&Turf
Barbecue recipe by Angela McGregor

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Plancha Meets India: Martabak Telor
Recipe by Ben Mac Gillavary - Issue 3-17

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Puff pastry strudel with chicken filling
Recipe by Alex Gollenz - Issue 1-18

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Cowboy Ribeye Steaks
Recipe by Bob Ahlgren-Pitboys

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Ginger Schnitzel Japanese Style
Grill recipe from FIRE&FOOD

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Oyster Blade Baguette
Barbecue recipe by Ashley Edgar

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Chili Hot Dog
Grill recipe from Don Caruso

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Zucchini casserole with couscous
Barbecue recipe by Joachim Krainer

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Grilled Pork Scotch Fillet
Barbecue recipe by Dennis Mifsud

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Grilled liver with fried potatoes
Barbecue recipe from The BBCrew

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Hardcore catfish tartare
Barbecue recipe by Torsten Pistol

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Smoked chicken skewers
Grill recipe from FIRE&FOOD

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Pulled chamois & edelweiss
Barbecue recipe by Lucki Maurer

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Matso's Pearler's Burger
Grill recipe from Matso's

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Creme brulee
Barbecue recipe by Michael Stahl

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Sautéed sardines
Grill recipe from FIRE&FOOD

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Fillet steak with king prawns
Barbecue recipe by Roman Kosmalski

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Tomahawks Sous-Vide with Avocado
Barbecue recipe by Max Rädlein

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Lobster roll
Grill recipe by Matt Sergant

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Asian pork belly with rice cream
Barbecue recipe by Jörg Hibbard

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Chocolate towers with apple compote
Grill recipe from Good Old BBQ

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