FIRE&FOOD Grill and BBQ recipes

Steak Crostini with Bacon Jam Topping
Steak Crostini with Bacon Jam Topping
Barbecue recipe from Little Hawk Blackburn

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Rack of lamb with dulse, sea fennel and rosemary honey
Rack of lamb with dulse, sea fennel and rosemary honey
Barbecue recipe by Seamus Commons

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Saddle of lamb with fennel vegetables
Saddle of lamb with fennel vegetables
Barbecue recipe by Stephan Stohl

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Steamed noodles
Steamed noodles
Barbecue recipe by Marianne Gollenz

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Basic recipe for pastrami
Basic recipe for pastrami
Barbecue recipe by Eddy The Butcher

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Pinwheel steak with spicy treble hooks and BBQ aioli
Pinwheel steak with spicy treble hooks and BBQ aioli
Barbecue recipe by Oliver Sievers

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Chicken thighs with creamy radicchio salad and herb butter parmesan baguette
Chicken thighs with creamy radicchio salad and herb butter parmesan baguette
Barbecue recipe by Alfons Wienen

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Fluffy carnival doughnuts with quark
Fluffy carnival doughnuts with quark
Grill recipe from FIRE&FOOD

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Snow White's apple roses with blueberries and vanilla ice cream
Snow White's apple roses with blueberries and vanilla ice cream
Grill recipe from GutGlut eV

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Fish burger
Fish burger
Barbecue recipe by Fabian Beck

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Whiskey Burger Deluxe
Whiskey Burger Deluxe
Barbecue recipe by Bjoern Terhorst

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Texas Barbecue Platte
Texas Barbecue Platte
Barbecue recipe by Robert and Norman Grützner

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Rooster with red wine from the Dutch Oven
Rooster with red wine from the Dutch Oven
Barbecue recipe by Christoph Gollenz

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Brie from the cedar plank
Brie from the cedar plank
Barbecue recipe by Thomas Eriksson-Fröhlich

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Herbal chicken from the brine
Herbal chicken from the brine
Barbecue recipe by Bjoern Terhorst

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Roast Bone with Radish Salad
Roast Bone with Radish Salad
Barbecue recipe by Elmar Fetscher

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Blackened Saskatchewan Salmon
Blackened Saskatchewan Salmon
Barbecue recipe by Markus Mack

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Mussel variations flavoured with white wine
Mussel variations flavoured with white wine
Barbecue recipe by Sebastián López Rodríguez

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Pizza on the pot
Pizza on the pot
Barbecue recipe by Elmar Fetscher

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Steak Caveman Style with Chimichurri
Steak Caveman Style with Chimichurri
Barbecue recipe by Marc Neugebauer

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Warm mulled cider cake
Warm mulled cider cake
Barbecue recipe by Marianne Gollenz

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Duck and goose breast with potato roses and Brussels sprout quiche
Duck and goose breast with potato roses and Brussels sprout quiche
Barbecue recipe by Cornelia and Martin Schulz

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Braised pork cheeks from the BLACK POT
Braised pork cheeks from the BLACK POT
Grill recipe from BBQ Wiesel

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Teriyaki skewers from the top shell with radish snow
Teriyaki skewers from the top shell with radish snow
Grill recipe from FIRE&FOOD

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Müritz pike with braised chicory-cucumber vegetables and mustard dip
Müritz pike with braised chicory-cucumber vegetables and mustard dip
Barbecue recipe by Marc Neugebauer

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Pork fillet in herb coating from the plank
Pork fillet in herb coating from the plank
Barbecue recipe by Michael Kratz

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Pulled boiled beef with braised Altbier onions and mashed potatoes
Pulled boiled beef with braised Altbier onions and mashed potatoes
Barbecue recipe from Eddy the Butcher

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Baked apple with marzipan soufflé and chili vanilla sauce
Baked apple with marzipan soufflé and chili vanilla sauce
Barbecue recipe by Silvia Hütter

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BBQ Aubergine with Walnut Salsa
BBQ Aubergine with Walnut Salsa
Grill recipe by Rob Reinkemeyer

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Grilled vegetable stack
Grilled vegetable stack
Grill recipe by Rob Reinkemeyer

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Tarte flambée with sausages, onions and sour cream
Tarte flambée with sausages, onions and sour cream
Barbecue recipe by Christina Becher

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Grill tower “Gyros”
Grill tower “Gyros”
Barbecue recipe by Christoph Gollenz

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Izgara Köfte with grilled vegetables and Keşkek
Izgara Köfte with grilled vegetables and Keşkek
Barbecue recipe by Haci Abdullah

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Wraps with chili beans and cheese
Wraps with chili beans and cheese
Grill recipe from FIRE&FOOD

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Potato Gratin Blue Wonder
Potato Gratin Blue Wonder
Grill recipe from FIRE&FOOD

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Trout with apple-fennel mix
Trout with apple-fennel mix
Barbecue recipe by Oliver “Olli” Sievers

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Summer chicken breast with sophisticated mango chutney
Summer chicken breast with sophisticated mango chutney
Barbecue recipe by Marcel Speidel

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Chimehuin chicken cooked over the fire
Chimehuin chicken cooked over the fire
Barbecue recipe by Marcel Speidel

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Turducken Mostarda – US classic inspired by Italy
Turducken Mostarda – US classic inspired by Italy
Barbecue recipe by René Ausema

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Meatball with rustic grilled vegetables
Meatball with rustic grilled vegetables
Barbecue recipe by René Ausema

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Chipotle skewer with white chili
Chipotle skewer with white chili
Barbecue recipe by René Ausema

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Rolled rabbit roast on rocket bed
Rolled rabbit roast on rocket bed
Grill recipe by Roland Trettl

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paella Valenciana
paella Valenciana
Barbecue recipe by Nandi Hernández and Carmen Ballester

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Saganaki with shrimps
Saganaki with shrimps
Barbecue recipe by Marianne and Christoph Gollenz

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Italian Parmesan Fried Eggs
Italian Parmesan Fried Eggs
Grill recipe by Maze Seibold

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